Welcome to the baking club for kids, where young chefs create lots of delicious baked treats over 4 days filled with fun and creativity!

Please send kids in closed-toed shoes and have long hair pulled up.

If there are any allergies please get in touch with Chef Ally at 572-2665 or email allyson@cooksonmain.com

MENU:

• Monday: Cakes and Cake Pops

• Tuesday: Cookies and Bars

• Wednesday: Yeasted Doughs (doughnuts, caramel rolls, buns)

• Thursday: Coffee House- Each chef gets to invite one guest to serve and dine with them for their final day.